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PVG Chefs Aberdeen - We Want You

Constellation

What you'll do

Chef de Partie Required in Aberdeen

  • Location: Aberdeen
  • Employment Type: Casual Contract, shift patterns may vary
  • Rate of Pay: sign in to see pay plus holiday pay

Constellation are currently recruiting a talented and passionate PVG Chefs to join our catering team across the Aberdeen area.

This is an exciting opportunity to work within a professional and fast-paced hospitality environment, supporting a variety of venues, events, staff catering, and hospitality services.

About the Role

As a Chef de Partie, you will support the kitchen management team in delivering high-quality food and hospitality services across a range of catering facilities and events.

You will be responsible for managing your own kitchen section efficiently while maintaining exceptional food standards, hygiene, and presentation.

The role requires a motivated chef who is organised, reliable, and passionate about producing quality food in a busy catering environment.

Key Responsibilities

  • Prepare, cook, and present high-quality meals within your designated kitchen section
  • Support the smooth operation of daily food service across catering facilities
  • Maintain excellent food hygiene and health & safety standards at all times
  • Assist with menu preparation, stock control, and food ordering procedures
  • Ensure all food is prepared and presented to agreed standards
  • Monitor portion control and minimise food waste
  • Support and mentor junior kitchen staff where required
  • Ensure kitchen equipment and work areas are kept clean and organised
  • Follow all allergen, HACCP, and food safety regulations
  • Assist with hospitality functions, events, and large-scale catering services as required
  • Work collaboratively with the wider kitchen and front-of-house teams

Desirable Experience

  • Professional cookery qualification
  • Experience within contract catering, hospitality, education, defence, or large-scale catering environments

What you need

  • Previous experience working as a Chef de Partie or above
  • Must have a valid pvg disclosure
  • Strong knowledge of food preparation and kitchen operations
  • Good understanding of food hygiene, allergen awareness, and HACCP procedures
  • Ability to work effectively under pressure in a busy kitchen environment
  • Excellent organisational and time management skills
  • Positive attitude and strong team-working abilities
  • Passion for delivering high-quality food and service
  • Reliable and flexible approach to work

About Constellation

Event staffing · Birmingham, UK

Constellation is the flexible hospitality workforce of Compass Group UK & Ireland. It recruits permanent and casual staff for stadiums, arenas, racecourses, exhibition centres and historic venues across the UK and Ireland, and its site puts the scale at around 24,000 shifts a week.

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