Pizza Restaurant Chef

We cater for anything from tea and coffee for five to hospitality functions for 1,000, conference and events business and the BRDC clubhouse – 52 weeks per year, seven days a week, delivering over 30,000+ business lunches a year!.

Our new Karting Track will boast a new in house operated pizza restaurant and bar, open to karters, public as well as offering a delivery service across the venue.

Wherever possible, we source local ingredients and cooking in house from scratch. Our team is looking for staff to join our 45 full-time Chefs, Managers, Supervisors and front of house staff, along with our pool of over 50 part-time colleagues who love food and the energy of meticulous preparation in a safe, happy and bustling environment of a world-class venue.

Key Relationships

Management

Supervisors

Staff

Customers

and relevant SCL departments.

Administration

Lease with the chef team regarding schedule of work and plan of action to be carried out daily to complete the day’s events to a high standard and in a timely manner including staffing levels.

To complete the HACCP paperwork with catering staff.

To attend meetings as required. …