Restaurant Line Cook | Part-Time | Lucas Museum of Narrative Art

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position Summary

The Restaurant Line Cook is responsible for preparing and presenting high-quality menu items for a full-service restaurant within the venue. This position plays a key role in delivering an exceptional dining experience by executing dishes with precision, consistency, and attention to detail while maintaining the highest culinary and food safety standards.

This role pays an hourly rate of $22.00 - $28.00.

Benefits for Part-Time Roles: 401(k) Savings Plan, 401(k) matching.

This position will remain open until December 31, 2026.

About the Venue

Oak View Group is proud to operate the food and beverage program at the Lucas Museum of Narrative Art. …