Banquet Cook | Part-Time | Lucas Museum of Narrative Art

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position Summary

The Banquet Cook is responsible for preparing, cooking, and presenting high-quality food for banquets, catered events, conferences, and special functions. This position works in a fast-paced, high-volume kitchen and ensures all food is prepared according to standardized recipes, presentation standards, food safety regulations, and event timelines. Banquet Cooks work closely with the culinary and banquet teams to deliver exceptional guest experiences.

This role pays an hourly rate of $22.00 - $28.00.

Benefits for Part-Time Roles: 401(k) Savings Plan, 401(k) matching.

This position will remain open until December 31, 2026.

About the Venue …