Truck Driver

POSITION DUTIES:

· Reports to Kitchen in appropriate uniform, for assigned duties

Operation and maintenance of Catering Truck.

Complete daily Truck log, logging any damages and mileage

Transport and secure F&B menu items, inventory, equipment, etc to SMG and Off-Site properties

Maintains proper temperature controls on transported food items

Maintain and check all Food and Beverage equipment for on-line readiness.

Tag/report and transport all inoperable or damaged equipment to proper location for repair.

Basic repair and maintenance of F&B inventory and equipment

Move and transport equipment as requested by Catering by SMG Management.

Maintain all safety, sanitation and security procedures.

Assist and instruct utility person(s) in placing portable equipment in proper locations as instructed by Catering by SMG Management.

Monitor equipment during functions.

Inspect all Food and Beverage equipment on an event-by-event or weekly basis as to condition and disposition.

Operates Fork- Lift

Transports, sets and Maintains Bar locations

Adheres to Catering by SMG Recycling Program

Inform Asset Manager/Dir. Purchasing/Dir. …