Catering House-person - OWC
- United States
- Sign in to see pay
- Part time
- Posted 8 Nov 2026
What you'll do
About the Venue | One World Observatory, positioned atop One World Trade Center, offers 360-degree views of the New York skyline from the tallest building in the Western Hemisphere.
Visitors are invited start their journey to the top in the SkyPod Elevators that depict the rise of NYC in just 47 seconds, experience the sights and sounds of the city in the See Forever Theater or discover something new from the Observatory's team of tour guides at City Pulse.
The space also features ONE Dine, a view restaurant and bar, offering elevated American cuisine and a selection of beers, wines, and specialty cocktails. The private event space, ASPIRE at One World Observatory, offers 9,000 square feet of private event space with unparalleled views for up to 450 guests.
The ROLE
The Catering/Special Events House-person prepares, maintains, sanitizes, and resets event spaces and catering support areas in accordance with event orders, safety procedures, and venue standards. The role assists with event setup by arranging furniture and distributing equipment to meet each client’s event requirements and responds promptly to the needs of the catering team and guests.
What you need
- Review the banquet event order, floor plan, room diagram, and event timeline at the start of each shift. Confirm assigned spaces, equipment needs, deadlines, and priorities with the manager or supervisor.
- Count, transport, and distribute furniture, equipment, and supplies for each event. Set up tables, chairs, linens, portable bars, service stations, pipe and drape, china, glassware, silverware, and beverages according to approved event specifications.
- Inspect room setups before guests arrive to verify placement, cleanliness, stability, and readiness. Complete approved room changes and resets within the event timeline.
- Maintain clean, organized guest-facing and back-of-house event spaces, service corridors, and storage areas throughout the shift.
- Clean, sanitize, and polish assigned furniture, equipment, and surfaces as appropriate.
- Address spills promptly and remove trash to designated areas.
- Distribute, replenish, steam, and store clean linens. Collect and sort soiled linens and deliver them to designated locations.
- Break down event spaces after each function, return equipment and supplies to designated storage areas, and leave spaces clean, organized, and ready for the next use.
About Legends Global
Legends Global runs venues and the services inside them, from venue management and booking to food and drink, premium hospitality, ticket sales, partnerships and merchandise. It is the business formed when Legends combined with ASM Global, and it works with arenas, stadiums, convention centres, theatres and racecourses around the world.
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